Test laboratory of “Center LTD” company has expanded the sphere of accreditation to research food products and microbiological indicators

Care for the clean environment and health of the nation are key business strategy priorities of the “Center LTD” company.

“We strengthen our position not only in the conduct of qualitative instrumental studies of environmental components, but also chemical-toxicological and microbiological studies of food products, beverages and food raw materials,” says the director of the Company Oleg Bota.

For many years in a row specialists of the accredited laboratory of the Company “Center LTD” have been conducting microbiological studies of the quality of food products, beverages and food raw materials. This allows you to avoid additional risks from the use of low-quality products and preserve the health of the population.

In order to improve the quality of services, trust among clients, demonstrate professional competence, the ability to obtain reliable results and their recognition at the international level, in September the test laboratory of the Company “Center LTD” successfully passed accreditation in accordance with the requirements of DSTU EN ISO/IEC 17025 (EN ISO/ IEC 17025:2017, IDT: ISO/IEC 17025:2017, IDT and expanded the scope of research to:

• sampling,
• determination of organoleptic indicators,
• testing of food products and food raw materials,
• ready-made culinary products,
• catering products,
• drinks
• washes and impressions from surfaces
• and by microbiological indicators.

Laboratory of the Company “Center LTD” is equipped with all necessary rules in accordance with the requirements of the State Sanitary Rules of the State Government of Ukraine 9.9.5.-080-02 “Rules for the arrangement and safety of work in laboratories (divisions, departments) of the microbiological profile”, successfully passed  measurement capabilities assessment, measurement management system and recognition of technical competence in accordance with SOU 43.01-04725912-001.2016 “Procedure for voluntary evaluation of the measurement management system.

General requirements and procedure” and DSTU ISO 10012:2005 “Measurement control systems. Requirements for measurement processes and measuring equipment” and confirmed its measurement capability, which is determined by the Certificates of compliance of the measurement management system under Regulation No. 033/21 of June 4, 2021 and Regulation No. 073/23 of September 20, 2023, issued by the State “Lvivstandardmetrology”.

After receiving an accreditation certificate with an extended range of studies, the laboratory received official recognition of the quality of services and competence in the field of accreditation, a guarantee of standard procedures and rules for interaction with the client and management of the laboratory, which claims to be the undisputed leader in its field.

Qualified laboratory staff using modern equipment and European methods perform chemical-toxicological and microbiological studies of environmental components, food products, beverages, food raw materials, ready-made culinary products and catering products in a timely manner and with high accuracy.

Contacts for providing an individual proposal for chemical and microbiological research: 41 Sakharova St., Lviv, 79026, +380 67 281 36 40, +380 95 145 68 82, [email protected]